Mustard Pie Jaal Katan Silk Banarasi Saree
This Mustard Pie Jaal Katan Silk Banarasi Saree combines deep, vibrant color with expertly crafted pie jaal patterns, showcasing fine silk weaving. Ideal for elegant events, it offers a perfect blend of tradition and sophisticated style.
*Unstitched blouse piece included.
Wash: The Banarasi Saree should be dry cleaned only for maintaining quality and keeping them new. However, if necessary, a gentle hand wash can be done. But, you can do hand wash if needed
Drying: After hand washing, gently squeeze out the excess water. Do not wring or twist the saree. Hang the banarasi saree to air dry. Avoid using a clothes dryer as the heat can damage the saree. Once the banarasi saree is dry, shake them out gently to remove any wrinkles.
Ironing: If you need to iron the saree, do so at a low heat setting and cover the suit with a press cloth to protect it. Avoid using a hot iron as it can damage the Banarasi saree.
Store properly: Store your saree in a cool, dry place. Fold the saree neatly and place it in a cotton bag to avoid any creases or wrinkles.
